Save A festive and satisfying sandwich featuring golden waffles, savory turkey, cranberry sauce, and creamy cheese—perfect for holiday mornings or brunch.
This sandwich quickly became a holiday favorite in my family because it balances sweet and savory flavors perfectly.
Ingredients
- Waffles: 8 frozen or homemade waffles
- Sandwich Fillings: 8 slices cooked turkey breast (about 300 g), 4 slices Swiss or cheddar cheese, 4 tbsp cranberry sauce, 4 tbsp mayonnaise (optional), 1 cup baby spinach or arugula leaves
- For Serving: Softened butter (optional), Powdered sugar (optional for a sweet touch)
Instructions
- Step 1:
- Toast the waffles according to package instructions or until crisp and golden.
- Step 2:
- Spread a thin layer of mayonnaise on four waffles, if using.
- Step 3:
- Layer each with 2 slices of turkey, 1 slice of cheese, 1 tbsp cranberry sauce, and a handful of spinach or arugula.
- Step 4:
- Top each with a second waffle to form a sandwich.
- Step 5:
- If desired, lightly butter the outsides of the sandwiches.
- Step 6:
- In a large skillet or on a griddle over medium heat, cook sandwiches for 2–3 minutes per side, pressing gently, until cheese is melted and waffles are golden.
- Step 7:
- Slice in half and serve warm. Dust with powdered sugar for a sweet-savory option.
Save This recipe reminds me of the mornings my family gathered around the table sharing stories and laughter while enjoying these sandwiches.
Required Tools
Toaster or toaster oven, skillet or griddle, spatula, knife and cutting board
Allergen Information
Contains wheat (waffles), milk (cheese butter), egg (waffles if using), soy (mayonnaise if using). May contain tree nuts if added in waffles. Check all ingredient labels if you have allergies.
Nutritional Information
Calories 410, total fat 16 g, carbohydrates 45 g, protein 22 g per sandwich
Save Enjoy these sandwich waffles fresh and warm for the best experience. They make any holiday morning extra special.
Recipe FAQs
- → Can I use homemade waffles for this sandwich?
Yes, homemade waffles work great and can add a personal touch to the sandwich’s flavor and texture.
- → What cheeses pair well with turkey in this sandwich?
Swiss, cheddar, brie, and gouda are excellent choices that complement the turkey and cranberry sauce nicely.
- → How do I ensure the cheese melts perfectly inside?
Cooking the assembled sandwich on a skillet or griddle over medium heat for 2-3 minutes per side while pressing gently helps the cheese melt evenly.
- → Can I add greens to the sandwich?
Absolutely, baby spinach or arugula adds a fresh, peppery bite that balances the other rich ingredients.
- → Is there a way to make the sandwich sweeter?
Dusting the finished sandwich lightly with powdered sugar creates a delightful contrast to the savory layers.
- → What are good side options to serve with this sandwich?
It pairs well with side salads or sweet potato fries for a complete meal experience.