Cucumber Dill Christmas Stars

Featured in: Sweet Harvest Treats

These charming stars combine thin cucumber slices with a smooth blend of cream cheese, sour cream, and fresh dill. Cut with a star-shaped cutter and piped with a flavorful cheese mixture, they're garnished with dill sprigs and red bell pepper for a festive touch. Quick to prepare and naturally gluten-free, they offer a light, refreshing option for holiday entertaining. Chilling before serving enhances the flavors and texture.

Updated on Wed, 10 Dec 2025 16:29:00 GMT
Refreshing Cucumber and Dill Christmas Stars appetizer, creamy cheese nestled atop crisp cucumber stars for your holiday. Save
Refreshing Cucumber and Dill Christmas Stars appetizer, creamy cheese nestled atop crisp cucumber stars for your holiday. | pumpkinvale.com

A festive, refreshing appetizer featuring crisp cucumber, creamy cheese, and aromatic dill, shaped into charming stars perfect for holiday gatherings.

This recipe became a holiday favorite in my family, bringing a fresh and elegant touch to our gatherings each year.

Ingredients

  • Vegetables: 2 large cucumbers
  • Cheese Mixture: 120 g (4 oz) cream cheese, softened, 2 tbsp sour cream, 1 tbsp fresh dill, finely chopped (plus extra for garnish), 1 tsp lemon juice, salt and black pepper, to taste
  • Garnish: 1 tbsp red bell pepper, diced finely (optional for decoration), extra dill sprigs

Instructions

Slice Cucumbers:
Wash and slice the cucumbers lengthwise into thin, even slices (about 4 mm thick).
Cut Stars:
Using a star-shaped cookie cutter, cut stars from the cucumber slices. Set aside on a paper towel to absorb excess moisture.
Prepare Cheese Mixture:
In a small bowl, combine the cream cheese, sour cream, chopped dill, lemon juice, salt, and pepper. Mix until smooth and well blended.
Fill Piping Bag:
Transfer the cheese mixture into a piping bag fitted with a small star tip (or use a plastic bag with a snipped corner).
Assemble Appetizer:
Arrange the cucumber stars on a serving platter. Pipe a small dollop of the cheese mixture onto each star.
Garnish:
Garnish with a tiny piece of red bell pepper and a sprig of dill for festive color.
Serve:
Serve immediately or chill for up to 1 hour before serving.
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| pumpkinvale.com

This recipe always reminds me of joyful holiday dinners spent with family, sharing laughter and delicious food.

Required Tools

Sharp knife, star-shaped cookie cutter (3 4 cm diameter), mixing bowl, piping bag or plastic zip bag, serving platter

Allergen Information

Contains milk (dairy cream cheese sour cream). Gluten-free as written always check labels for cross-contamination if necessary.

Nutritional Information

Calories 32 Total Fat 2.5 g Carbohydrates 1.5 g Protein 1.2 g per serving

Festive Cucumber and Dill Christmas Stars, chilled and ready to serve, a delicious vegetarian appetizer for celebrations. Save
Festive Cucumber and Dill Christmas Stars, chilled and ready to serve, a delicious vegetarian appetizer for celebrations. | pumpkinvale.com

These cucumber and dill stars make a perfect light appetizer that adds charm and flavor to any festive occasion.

Recipe FAQs

How do I prevent cucumber slices from getting soggy?

After slicing, gently pat the cucumber stars with paper towels to remove excess moisture before assembling.

Can I prepare these stars ahead of time?

Yes, assembling them a few hours in advance and refrigerating helps the flavors meld and keeps them fresh.

What can I use instead of cream cheese?

For dairy-free options, substitute with plant-based cream cheese and sour cream alternatives.

How can I add extra flavor to the cheese mixture?

Incorporate a pinch of garlic powder or finely chopped chives to elevate the taste.

Are these suitable for gluten-free diets?

Yes, the ingredients contain no gluten, making this dish naturally gluten-free.

Cucumber Dill Christmas Stars

Festive stars of cucumber and dill with creamy cheese, perfect for holiday gatherings.

Prep Time
20 minutes
0
Time Needed
20 minutes
Created by Emma Wallace

Recipe Type Sweet Harvest Treats

Skill Level Easy

Cuisine Type European

Makes 16 Serving Size

Diet Information Vegetarian-Friendly, No Gluten

Ingredient List

Vegetables

01 2 large cucumbers

Cheese Mixture

01 120 g (4 oz) cream cheese, softened
02 2 tbsp sour cream
03 1 tbsp fresh dill, finely chopped
04 1 tsp lemon juice
05 Salt and black pepper, to taste

Garnish

01 1 tbsp red bell pepper, finely diced (optional)
02 Extra dill sprigs

How to Make

Step 01

Prepare cucumber slices: Wash and slice cucumbers lengthwise into thin, even slices approximately 1/8 inch (4 mm) thick.

Step 02

Cut cucumber stars: Use a star-shaped cookie cutter (1.2–1.6 inch diameter) to cut stars from the cucumber slices. Place on paper towels to absorb excess moisture.

Step 03

Mix cheese filling: In a mixing bowl, blend cream cheese, sour cream, chopped dill, lemon juice, salt, and black pepper until smooth and uniform.

Step 04

Fill piping bag: Transfer the cheese mixture into a piping bag fitted with a small star tip or a plastic bag with a snipped corner for piping.

Step 05

Assemble stars: Arrange cucumber stars on a serving platter. Pipe a small dollop of the cheese mixture onto each star.

Step 06

Garnish: Decorate each star with a tiny piece of red bell pepper and a sprig of dill for festive presentation.

Step 07

Serve: Serve immediately or chill up to 1 hour prior to serving for best freshness.

Equipment Needed

  • Sharp knife
  • Star-shaped cookie cutter (1.2–1.6 inch diameter)
  • Mixing bowl
  • Piping bag or plastic zip bag
  • Serving platter

Allergy Details

Review ingredients for allergens and ask a healthcare expert if unsure.
  • Contains dairy (cream cheese, sour cream). Gluten-free as prepared but verify cross-contamination risks.

Nutritional Breakdown (per serving)

Details shown are for general guidance and aren't a medical substitute.
  • Caloric Content: 32
  • Fats: 2.5 g
  • Carbohydrates: 1.5 g
  • Proteins: 1.2 g