Cheesy Slam Dunk Basketball Bites

Featured in: Homestyle Bakes

These bite-sized spheres of dough are stuffed with rich mozzarella and optional pepperoni, baked until golden and topped with savory Parmesan and oregano. Perfect as a fun, flavorful appetizer, each bite resembles a basketball with delicate black lines brushed on for a playful presentation. They’re quick to prepare, ideal for casual get-togethers or game day, offering a satisfying blend of cheese, herbs, and dough.

Updated on Tue, 02 Dec 2025 09:18:00 GMT
Golden brown Slam Dunk Basketball Pizza Bites, ready to dip in rich pizza sauce, perfect appetizer! Save
Golden brown Slam Dunk Basketball Pizza Bites, ready to dip in rich pizza sauce, perfect appetizer! | pumpkinvale.com

Cheesy, bite-sized pizza snacks shaped like basketballs—perfect for game day or parties!

Ingredients

  • Dough: 1 pound (450 g) refrigerated pizza dough
  • Filling: 1 cup (100 g) shredded mozzarella cheese
  • Filling: 24 slices pepperoni (optional omit for vegetarian)
  • Filling: 1/2 cup (120 ml) pizza sauce, plus more for dipping
  • Topping: 1 large egg, beaten
  • Topping: 2 tablespoons grated Parmesan cheese
  • Topping: 1 teaspoon dried oregano
  • Topping: Black food coloring or black olives, for basketball lines

Instructions

Step 1:
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
Step 2:
Roll out the pizza dough on a lightly floured surface to 1/4 inch (0.5 cm) thickness.
Step 3:
Using a 2 inch (5 cm) round cutter, cut out 24 circles from the dough.
Step 4:
Place a small spoonful of pizza sauce, a sprinkle of mozzarella, and a slice of pepperoni (if using) onto the center of each dough circle.
Step 5:
Fold the edges up and pinch to seal, forming a ball. Place seam side down on the prepared baking sheet.
Step 6:
Brush each ball with beaten egg. Sprinkle with Parmesan and oregano.
Step 7:
Bake for 12 15 minutes, or until golden brown.
Step 8:
Let cool slightly. Using a fine brush dipped in black food coloring or a thin strip of black olive, draw basketball lines onto each bite.
Step 9:
Serve warm with extra pizza sauce for dipping.
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Notes

Serve with ranch dressing or garlic butter for dipping.

Required Tools

Baking sheet, parchment paper, rolling pin, round cookie cutter (2 inch/5 cm), pastry brush, small brush or food safe marker

Allergen Information

Contains wheat (gluten), milk (dairy), and egg. Pepperoni may contain additional allergens—check labels. Always verify store bought ingredient labels for allergens.

Delicious, cheesy Slam Dunk Basketball Pizza Bites, showcasing melted mozzarella and crispy pepperoni. Save
Delicious, cheesy Slam Dunk Basketball Pizza Bites, showcasing melted mozzarella and crispy pepperoni. | pumpkinvale.com

This fun appetizer will score big at your next party and is easy to make ahead!

Recipe FAQs

How do I shape the bites to resemble basketballs?

After filling and sealing the dough balls, bake them until golden, then use a fine brush dipped in black food coloring or a thin strip of black olive to paint basketball lines.

Can these bites be made vegetarian?

Yes, simply omit the pepperoni or substitute with vegetarian pepperoni for a meat-free version.

What type of cheese works best inside?

Shredded mozzarella provides a creamy, melty texture; mini mozzarella balls (bocconcini) can also enhance cheesiness.

How should I serve these snacks?

Serve warm, accompanied by pizza sauce for dipping; ranch dressing or garlic butter are also excellent choices.

What tools are needed to prepare these bites?

A baking sheet lined with parchment, rolling pin, 2-inch round cookie cutter, pastry brush, and a small brush or food-safe marker for decorating are required.

Cheesy Slam Dunk Basketball Bites

Cheesy, bite-sized snacks shaped like basketballs, loaded with mozzarella and pepperoni.

Prep Time
20 minutes
Cook Time
15 minutes
Time Needed
35 minutes
Created by Emma Wallace

Recipe Type Homestyle Bakes

Skill Level Easy

Cuisine Type American

Makes 24 Serving Size

Diet Information Vegetarian-Friendly

Ingredient List

Dough

01 1 pound refrigerated pizza dough

Filling

01 1 cup shredded mozzarella cheese
02 24 slices pepperoni (optional, omit for vegetarian)
03 1/2 cup pizza sauce, plus extra for dipping

Topping

01 1 large egg, beaten
02 2 tablespoons grated Parmesan cheese
03 1 teaspoon dried oregano
04 Black food coloring or black olives, for basketball lines

How to Make

Step 01

Prepare Oven and Baking Sheet: Preheat the oven to 400°F. Line a baking sheet with parchment paper.

Step 02

Roll Out Dough: On a lightly floured surface, roll out the pizza dough to a thickness of 1/4 inch.

Step 03

Cut Dough Circles: Using a 2-inch round cutter, cut 24 circles from the rolled dough.

Step 04

Assemble Bites: Place a small spoonful of pizza sauce, a sprinkle of mozzarella, and a slice of pepperoni (if using) onto the center of each dough circle.

Step 05

Form Balls: Fold the edges of each dough circle up and pinch to seal, forming a ball. Arrange seam side down on the prepared baking sheet.

Step 06

Apply Toppings: Brush each ball with beaten egg, then sprinkle with Parmesan cheese and dried oregano.

Step 07

Bake: Bake in the preheated oven for 12 to 15 minutes until golden brown.

Step 08

Decorate: Allow bites to cool slightly. Use a fine brush dipped in black food coloring or thin strips of black olive to draw basketball lines on each bite.

Step 09

Serve: Serve warm with additional pizza sauce for dipping.

Equipment Needed

  • Baking sheet
  • Parchment paper
  • Rolling pin
  • 2-inch round cookie cutter
  • Pastry brush
  • Small brush or food-safe marker

Allergy Details

Review ingredients for allergens and ask a healthcare expert if unsure.
  • Contains wheat (gluten), milk (dairy), and egg.
  • Pepperoni may contain additional allergens; verify labels.

Nutritional Breakdown (per serving)

Details shown are for general guidance and aren't a medical substitute.
  • Caloric Content: 80
  • Fats: 3.5 g
  • Carbohydrates: 9 g
  • Proteins: 3 g