Thinly sliced salami folded and arranged with mozzarella, tomatoes, and basil for a festive display.
# Ingredient List:
→ Meats
01 - 7 oz thinly sliced salami (such as Genoa or Milano)
→ Garnishes (optional)
02 - 2 oz mini mozzarella balls, drained
03 - 12 cherry tomatoes, halved
04 - Fresh basil leaves
→ For Serving (optional)
05 - Crackers or sliced baguette
# How to Make:
01 - Fold each salami slice in half, then fold in half again to create a quarter-circle shape.
02 - Place the folded salami pieces on a large platter in a circular wreath pattern, points facing inward, overlapping slightly to create fullness.
03 - Nestle mini mozzarella balls, cherry tomato halves, and fresh basil leaves decoratively between the folded salami slices.
04 - Serve immediately alongside crackers or sliced baguette, if desired.
