Save A gooey, irresistible dip that captures all the flavors of a classic pizza — creamy, cheesy, and loaded with pepperoni. Perfect for parties, game day, or any gathering where you want a crowd-pleasing snack.
I first served this dip at a family game night and everyone was asking for seconds it´s always a hit.
Ingredients
- Creamy Base: 8 ounces (225 g) cream cheese, softened 3/4 cup (180 g) sour cream 1/2 teaspoon garlic powder 1 teaspoon Italian seasoning Pinch of red pepper flakes
- Toppings: 1 cup (240 ml) marinara sauce 1 cup (100 g) shredded mozzarella cheese 1/4 cup (25 g) grated Parmesan cheese 15 slices pepperoni
Instructions
- Step 1:
- Preheat your oven to 375°F (190°C) Lightly spray a 9-inch (23 cm) pie dish or similar baking dish with nonstick spray
- Step 2:
- In a medium bowl, beat together the cream cheese, sour cream, garlic powder, Italian seasoning, and red pepper flakes until smooth and fluffy
- Step 3:
- Spread the cream cheese mixture evenly into the bottom of the prepared dish
- Step 4:
- Spoon the marinara sauce over the cream cheese layer, spreading gently to cover
- Step 5:
- Sprinkle the mozzarella and Parmesan evenly over the sauce
- Step 6:
- Arrange pepperoni slices over the cheese layer
- Step 7:
- Bake for 25 30 minutes, until the dip is bubbling at the edges and the top is golden in spots
- Step 8:
- Let cool for 5 minutes before serving Serve warm with crusty bread, pita chips, or your favorite dippers
Save My family always gathers around this dip during movie nights & it never lasts long.
Additional Tips
Add chopped bell peppers, sliced olives, or sautéed mushrooms for extra pizza flavor.
Serving Suggestions
Pairs well with a light Italian red wine or sparkling water.
Allergen Information
Contains dairy (cream cheese, sour cream, mozzarella, Parmesan) and pork (pepperoni). Marinara sauce may contain onion and garlic.
Save This pizza dip is sure to be the star of any party and is quick to prepare.
Recipe FAQs
- → Can I make this dip vegetarian?
Yes, simply omit the pepperoni or substitute with vegetarian alternatives to keep the cheesy and savory flavors intact.
- → What are the best dippers for this cheesy layer dip?
Crusty bread, pita chips, and gluten-free crackers pair wonderfully, offering a satisfying crunch to complement the creamy layers.
- → How long does it take to bake this dip?
Bake the dip for 25 to 30 minutes until bubbles form around the edges and the top has golden spots.
- → Can I add extra vegetables to enhance the flavor?
Absolutely! Chopped bell peppers, sliced olives, or sautéed mushrooms add fresh texture and deepen the flavor profile.
- → Is this dip suitable for gluten-free diets?
Yes, serving it with gluten-free dippers makes it a safe option for gluten-sensitive guests.
- → What seasoning is used in the creamy base?
Italian seasoning, garlic powder, and a pinch of red pepper flakes give the creamy base its aromatic and slightly spicy flavor.