Vibrant board blending cheeses, fruits, and sweets to mimic clouds and rainbows for festive sharing.
# Ingredient List:
→ Cheeses
01 - 5.3 oz mozzarella balls
02 - 5.3 oz brie cheese, sliced
03 - 3.5 oz cream cheese, shaped into clouds
→ Fruits (Rainbow Colors)
04 - 1 cup strawberries, hulled and halved
05 - 1 cup clementine or mandarin segments
06 - 1 cup pineapple chunks
07 - 1 cup green grapes
08 - 1 cup blueberries
09 - 1 cup purple grapes or blackberries
10 - ½ cup raspberries (optional)
→ Vegetables (Optional)
11 - 1 cup yellow bell pepper strips
12 - 1 cup cucumber slices
13 - 1 cup cherry tomatoes
→ Crackers & Bread
14 - 1 cup mini rice cakes
15 - 1 cup assorted crackers
16 - 1 French baguette, sliced
→ Sweet Treats
17 - 1 cup pastel mini marshmallows
18 - ½ cup white chocolate-covered pretzels
19 - ½ cup rainbow-colored candies (e.g., M&Ms or Skittles)
→ Garnishes
20 - Fresh mint leaves
21 - Edible flowers (optional)
# How to Make:
01 - Arrange cream cheese shaped into clouds and mozzarella balls into fluffy clusters on one or both ends of a large serving board.
02 - Place sliced brie within the cloud clusters for creamy texture and visual contrast.
03 - Arrange fruits in a curved, color-coordinated sequence between the clouds, starting with strawberries (red), then clementines (orange), pineapple (yellow), green grapes, blueberries, and finishing with purple grapes or blackberries (violet).
04 - If desired, add small clusters of yellow bell pepper strips, cucumber slices, and cherry tomatoes to complement the rainbow and add savory variety.
05 - Fill remaining spaces with mini rice cakes, assorted crackers, and sliced baguette to complete the board.
06 - Scatter mini marshmallows and white chocolate-covered pretzels near the clouds, and place rainbow-colored candies along the fruit rainbow or in small bowls.
07 - Add fresh mint leaves and optional edible flowers for color and fresh aroma.
08 - Serve immediately or cover and refrigerate for up to one hour before serving.