Cheddar Cubes Pretzel Sparklers (Printable Version)

Sharp cheddar cubes skewered on crisp pretzel sticks with optional garnishes for a festive bite.

# Ingredient List:

→ Cheese

01 - 7 oz sharp cheddar cheese, cut into ¾-inch cubes

→ Garnishes

02 - 2 tbsp chopped chives or fresh parsley (optional)
03 - 1 tbsp poppy seeds or toasted sesame seeds (optional)

→ Crunchy Base

04 - 24 thin pretzel sticks

→ Optional Additions

05 - 24 seedless red or green grapes
06 - 24 cherry tomato halves

# How to Make:

01 - Arrange the sharp cheddar cheese cubes evenly on a plate or tray.
02 - Optionally, roll or sprinkle some cheese cubes with chopped chives, parsley, poppy seeds, or toasted sesame seeds to add variety.
03 - Skewer each cheese cube onto one end of a pretzel stick, creating a sparkler effect.
04 - For added color and flavor, position a grape or cherry tomato half onto the pretzel stick before adding the cheese cube.
05 - Stand the sparklers upright on a serving platter and serve immediately for best texture and presentation.

# Expert Suggestions:

01 -
  • Easy to prepare in 15 minutes
  • Perfect for entertaining guests
02 -
  • Contains milk and wheat allergens
  • Assemble just before serving to keep pretzels crisp
03 -
  • Use a mix of cheeses like gouda, pepper jack, or smoked cheddar for variety
  • Toast pretzel sticks slightly for extra crunch
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